‘La Bruschetteria’ at La Dolce Vita was created in August of 2005 to give our clients the
possibility to have more than a glass of wine. We like to think of ourselves as an atypical restaurant. It is enough to see when we are open - every day from noon to 9 pm and Saturdays until 5pm.
On our menu you will find simple food, carefully prepared, representing the best of what Tuscany offers: la ribollita and acquacotta (traditional soups), carpaccio of Chianina beef, salame and prosciutto, bruschetta with various toppings, pecorino cheese from Pienza, salads from what the market has to offer and the famous ‘Pistocchi’ chocolate cake.
These are just a few of the possibilities you will find on the menu.
Our great originality is the "Sette D.o.c.g. Capitali": Hamburgers of 200 grams of Chianina meat served with sesame bread , mayonnaise and ketchup of traditional production. You can choose the side dish among theese.
Attentive service, carefully selected table settings and music will further enhance your lunch or dinner.
In the warmer months you may dine outside at one of the tables along the street.
There is an extensive list of wines available by the glass. If you prefer a bottle, the entire enoteca is at your disposition - at the same price as on the shelf!!!! |